Ship chandler beef supply · Alaska
Ship beef supply in Anchorage, AK
USDA beef for vessels calling at the Don Young Port of Alaska, from crew-mess cuts to Prime, conventional or halal- and kosher-certified. We supply ship chandlers, port agents and ship managers with beef frozen at 0°F (−18°C) and USDA ship-stores certificates for foreign-flag ships.
- Port
- Don Young Port of Alaska
- State
- Alaska
- Position
- 61.24° N, 149.89° W
- Traffic
- Container ships
- Tankers
- Breakbulk & project cargo
- Delivery
- Reefer container by sea, then truck, rail or barge
- Lead time
- Quoted with every order · book ahead
About the Don Young Port of Alaska
The Don Young Port of Alaska in Anchorage receives a large share of the goods entering the state. Container ships arrive on regular liner service from Puget Sound.
Who orders beef in Anchorage
Container, bulk and ro-ro ships usually provision for the next ocean passage. We quote in kg with IMPA codes so the order matches the master's requisition. Tankers and gas carriers on long voyages favor large frozen orders, and crew nationality decides how much halal beef goes on the order. Ship chandlers in Anchorage can buy from us by the case or pallet for their own vessel orders.
How delivery works
Frozen beef travels to Alaska in reefer containers on the regular liner and barge services from Puget Sound, then by truck, rail or barge to the port. Remote ports such as Dutch Harbor and Kodiak need more lead time. Fishing fleets and processors usually order before the season opens, and we can hold stock for scheduled departures.
For Anchorage, we book reefer-container space ahead of the vessel's call. Your order arrives in sealed cases with the temperature record for the whole trip.
What to send with your request
- Vessel name and IMO numberPlus the owner or manager we invoice.
- ETA and berth or anchorageName the terminal in Anchorage if you know it.
- Flag and next portsForeign-flag orders need the FSIS ship-stores certificate, and some destinations add rules.
- Crew size and nationalityThis tells us how much halal or kosher beef to quote.
- Cuts and quantitiesIn kg or lb, with IMPA codes if you have them.
Beef for your ship in Anchorage
Send the vessel, ETA and berth. We reply with a quote in kg or lb with IMPA codes.
Standards on every order
- USDA-inspected beefFederally inspected plants only
- KosherCertified packers, sealed cases
- HalalCertified packers, sealed cases
- FSIS certificatesExport and ship-stores paperwork
- Logged cold chainTemperature photo on every receipt
- IMPA-codedQuotes match the requisition
- TWIC driversUnescorted terminal access
- Mexico-readyExport papers for SENASICA
- Panama CanalDelivery by launch at anchor
- Cruise linesPalletized for turnaround day
Kosher and halal certification comes from our packers; we sell their certified product in sealed cases. Badges are descriptive, not third-party marks.