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Cruise and ship chandler beef supply · Mid-Atlantic and Northeast

Ship and cruise beef supply in Baltimore, MD

USDA beef for cargo ships and cruise ships calling at the Port of Baltimore, from crew-mess cuts to Prime, conventional or halal- and kosher-certified. We supply ship chandlers, port agents and ship managers with beef frozen at 0°F (−18°C) and USDA ship-stores certificates for foreign-flag ships.

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Port
Port of Baltimore
State
Maryland
Position
39.26° N, 76.58° W
Traffic
  • Ro-ro & car carriers
  • Container ships
  • Bulk carriers
  • Cruise ships
Delivery
Partner ship chandlers and refrigerated freight
Lead time
Quoted with every order

About the Port of Baltimore

The Port of Baltimore is a leading US port for automobiles and roll-on/roll-off cargo. It also handles containers, coal and cruise ships.

Who orders beef in Baltimore

Container, bulk and ro-ro ships usually provision for the next ocean passage. We quote in kg with IMPA codes so the order matches the master's requisition. Cruise ships order Choice and Prime cuts for the dining rooms and crew-mess beef for the crew, often chilled for turnaround day. Ship chandlers in Baltimore can buy from us by the case or pallet for their own vessel orders.

How delivery works

We supply Mid-Atlantic and Northeast ports through partner ship chandlers and refrigerated freight from our frozen stock. Fishing fleets in New Bedford, Boston and Portland can order bulk frozen crew-mess beef packed for long trips.

In Baltimore your order reaches the berth or the chandler's warehouse in sealed cases, with the temperature log for the whole trip.

What to send with your request

  • Vessel name and IMO numberPlus the owner or manager we invoice.
  • ETA and berth or anchorageName the terminal in Baltimore if you know it.
  • Flag and next portsForeign-flag orders need the FSIS ship-stores certificate, and some destinations add rules.
  • Crew size and nationalityThis tells us how much halal or kosher beef to quote.
  • Cuts and quantitiesIn kg or lb, with IMPA codes if you have them.

Beef for your ship in Baltimore

Send the vessel, ETA and berth. We reply with a quote in kg or lb with IMPA codes.

Request a quote for Baltimore

Standards on every order

  • FEDERALLY INSPECTED PLANTS • USDA BEEF • USDAINSPECTED
    USDA-inspected beefFederally inspected plants only
  • CERTIFIED PACKERS • SEALED CASES • KOSHER
    KosherCertified packers, sealed cases
  • CERTIFIED PACKERS • SEALED CASES • HALAL
    HalalCertified packers, sealed cases
  • EXPORT • SHIP STORES • CERTIFICATES • FSIS9060-5
    FSIS certificatesExport and ship-stores paperwork
  • COLD CHAIN LOGGED • EVERY DELIVERY • 0°F−18°C
    Logged cold chainTemperature photo on every receipt
  • QUOTES IN KG OR LB • IMPA CODES • IMPACODED
    IMPA-codedQuotes match the requisition
  • CREDENTIALED DRIVERS • PORT ACCESS • TWIC
    TWIC driversUnescorted terminal access
  • EXPORT PAPERWORK • MEXICAN PORTS • MXMEXICOSENASICA
    Mexico-readyExport papers for SENASICA
  • ANCHORAGE DELIVERY • BOTH COASTS • PANAMACANAL
    Panama CanalDelivery by launch at anchor
  • TURNAROUND DAY • PIER DELIVERY • CRUISE
    Cruise linesPalletized for turnaround day

Kosher and halal certification comes from our packers; we sell their certified product in sealed cases. Badges are descriptive, not third-party marks.