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Cruise and ship chandler beef supply · South Atlantic

Ship and cruise beef supply in Port Canaveral, FL

USDA beef for cargo ships and cruise ships calling at Port Canaveral, from crew-mess cuts to Prime, conventional or halal- and kosher-certified. We supply ship chandlers, port agents and ship managers with beef frozen at 0°F (−18°C) and USDA ship-stores certificates for foreign-flag ships.

Port
Port Canaveral
State
Florida
Position
28.41° N, 80.62° W
Traffic
  • Cruise ships
  • Breakbulk & project cargo
Delivery
Partner ship chandlers and refrigerated freight
Lead time
Quoted with every order

About Port Canaveral

Port Canaveral is one of the busiest cruise ports in the world. It also handles cargo and support vessels for the space industry at Cape Canaveral.

Who orders beef in Port Canaveral

Cruise ships order Choice and Prime cuts for the dining rooms and crew-mess beef for the crew, often chilled for turnaround day. Container, bulk and ro-ro ships usually provision for the next ocean passage. We quote in kg with IMPA codes so the order matches the master's requisition. Ship chandlers in Port Canaveral can buy from us by the case or pallet for their own vessel orders.

How delivery works

We supply South Atlantic ports through partner ship chandlers and refrigerated freight from our frozen stock. Your beef arrives at the chandler's warehouse or the berth in the same sealed cases it left the packer in, with the temperature log for the trip.

In Port Canaveral your order reaches the berth or the chandler's warehouse in sealed cases, with the temperature log for the whole trip.

What to send with your request

  • Vessel name and IMO numberPlus the owner or manager we invoice.
  • ETA and berth or anchorageName the terminal in Port Canaveral if you know it.
  • Flag and next portsForeign-flag orders need the FSIS ship-stores certificate, and some destinations add rules.
  • Crew size and nationalityThis tells us how much halal or kosher beef to quote.
  • Cuts and quantitiesIn kg or lb, with IMPA codes if you have them.

Beef for your ship in Port Canaveral

Send the vessel, ETA and berth. We reply with a quote in kg or lb with IMPA codes.

Request a quote for Port Canaveral

Standards on every order

  • FEDERALLY INSPECTED PLANTS • USDA BEEF • USDAINSPECTED
    USDA-inspected beefFederally inspected plants only
  • CERTIFIED PACKERS • SEALED CASES • KOSHER
    KosherCertified packers, sealed cases
  • CERTIFIED PACKERS • SEALED CASES • HALAL
    HalalCertified packers, sealed cases
  • EXPORT • SHIP STORES • CERTIFICATES • FSIS9060-5
    FSIS certificatesExport and ship-stores paperwork
  • COLD CHAIN LOGGED • EVERY DELIVERY • 0°F−18°C
    Logged cold chainTemperature photo on every receipt
  • QUOTES IN KG OR LB • IMPA CODES • IMPACODED
    IMPA-codedQuotes match the requisition
  • CREDENTIALED DRIVERS • PORT ACCESS • TWIC
    TWIC driversUnescorted terminal access
  • EXPORT PAPERWORK • MEXICAN PORTS • MXMEXICOSENASICA
    Mexico-readyExport papers for SENASICA
  • ANCHORAGE DELIVERY • BOTH COASTS • PANAMACANAL
    Panama CanalDelivery by launch at anchor
  • TURNAROUND DAY • PIER DELIVERY • CRUISE
    Cruise linesPalletized for turnaround day

Kosher and halal certification comes from our packers; we sell their certified product in sealed cases. Badges are descriptive, not third-party marks.