Ship beef supply in Pensacola, FL

About the Port of Pensacola

The Port of Pensacola is a compact deep-water port in northwest Florida. It handles bulk and project cargo, offshore vessels and ship repair.

Who orders beef in Pensacola

Container, bulk and ro-ro ships usually provision for the next ocean passage. We quote in kg with IMPA codes so the order matches the master's requisition. Tugs, supply boats and barge crews order crew-mess beef in frequent, smaller lots. Domestic vessels need no export certificate. Ships in repair yards still feed their crews, and we deliver to the yard gate. Ship chandlers in Pensacola can buy from us by the case or pallet for their own vessel orders.

How delivery works

Houston, Galveston, Texas City and Freeport get direct delivery by reefer truck from our Houston-area cold store, with same-day delivery for orders confirmed before our cutoff. The rest of the Gulf Coast, from Brownsville to Port Manatee, is served by reefer truck from Houston. We quote the lead time with every order.

Our reefer truck runs from Houston to Pensacola with the order sealed and logged. For ships at anchor we hand off to a local launch service.

What to send with your request

• Vessel name and IMO numberPlus the owner or manager we invoice.
• ETA and berth or anchorageName the terminal in Pensacola if you know it.
• Flag and next portsForeign-flag orders need the FSIS ship-stores certificate, and some destinations add rules.
• Crew size and nationalityThis tells us how much halal or kosher beef to quote.
• Cuts and quantitiesIn kg or lb, with IMPA codes if you have them.